Yummy! The month of July is filled with delectable holidays that give us reason to celebrate. National Creative Ice Cream Flavor Day, Slurpee Day, National French Fries Day and my personal favorite, National Lasagna Day mark the month in both a sweet and savory style.
Harbor Hills Country Club challenges all those tasty summer holidays with its own array of dining choices. The public is invited to enjoy a Birdie Breakfast Buffet in the Signature Grille Room every Sunday from 8-10:45AM. Eggs and omelets made to order, waffles, bacon, muffins and more for $8.99/pp.
From 11AM to 2PM, Harbor Hills’ popular Sunday brunch is always open to the public and a very special choice. Located on the Upper Terrace, the view overlooking our Signature 10th fairway is spectacular. Eggs Benedict, made-to-order crepes, a carving station, seafood and outstanding desserts make for a unique experience. Reservations are required, 352-753-7000.
Every Wednesday, club members are treated to a special Member Dinner from 5PM-6:15PM. The Signature Grille menu is featured. As always, desserts are exceptional. RSVP by 1PM Wednesday.
Friday night dining features a special 2 for $40 menu from 5:30-8:30PM. Open to the public, it includes one starter to share, two salad bars and your choice of two entrees. During the summer months, not every Friday is offered. Check with the clubhouse at 352-753-7000 for more information.
This Saturday, Harbor Hills Country Club members will be treated to a special event. It’s Member Appreciation Day, poolside from 12-3PM. Grilled hot dogs and chips are complimentary. Enjoy the cash bar and drink specials, too. Call the club to RSVP at 352-753-7000. I will see you there!